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The joy of shopping small, for one and all
Santa arrived prematurely at many large retailers, and despite the economy being cited as the reason for voting preferences, consumer spending is at an all-time high. Oscar Wilde said “living well is the best revenge,” but perhaps in today’s parlance it’s more like shopping...
Founder of Los Gatos salon growing her Felton business in new space
It’s a Wednesday afternoon and Sydney Jayne, 42, is in an empty room with walls as white as a blank painter’s canvas. Milky rays spin in through the skylight she installed with her boyfriend Tachu Soto, for the new incarnation of her Jayne &...
Rolling in Dough: Where to head to enjoy Silicon Valley Pizza Week?
By now, you’ve likely seen or heard the saying, “You can’t please everyone: you are not pizza.”
Fortunately, decent pizza is not hard to find in our town.
Whether you want a basic slice of mushroom or cheese pizza from Pizza My Heart, or you want...
Anyone want to own a three Michelin star restaurant?
Chef David Kinch announced this morning that he’s leaving Los Gatos’ acclaimed Manresa restaurant and soliciting bids for the business and the real estate.
Post-pandemic economic realities have put tremendous pressure on high-ticket restaurants, with rising food costs and staff shortages.
He’ll wrap up his more...
Chamber CEO reveals delicious deets about upcoming street festival
While this year’s Taste of Los Gatos will feature Rush cover band R50 and Livewire headlining the main stage, with Chain of Fools, Identity Problem, Phill & Rob and Sam Marshall scattered throughout the one-day street party, make no mistake, the essence of the...
Cafe grateful for outpouring of support after shop partially destroyed; fundraiser reaches goal
Teri Hope founded Los Gatos Coffee Roasting Co. in 1982. When asked about what the last four decades have meant to her, she replies that it’s been an incredibly rewarding journey. On top of being a business owner in town, she raised a family...
Charlie Palmer sees huge potential in area’s food and wine scene
For many, the name Charlie Palmer is immediately associated with his eponymous steak houses—and his Michelin star gem Aureole—in Manhattan.
But, it’s also synonymous with Sonoma Wine Country and Dry Creek Kitchen, a pioneering restaurant that helped establish Healdsburg’s status as an international culinary destination.
His...
Young talent at ‘the Lex’ not taking culinary role for granted
The engine of the hospitality industry is powered by the youthful energy of its workforce, guided by the wisdom of the veterans, who call the shots and funnel talent into position.
In the restaurant world, those who've served in the back-of-house as well as the...
Boutique ice creamery Salt & Straw to open Los Gatos location
Back in the late ‘90s when Kim Malek worked at Yahoo! in Mountain View, she learned to surf in Santa Cruz—one of her fondest memories—and hung out amid Los Gatos’ cute shops.
Now, after launching one of the West Coast’s most in-demand ice cream chains,...
‘Micro food hall’ opens in Los Gatos
Local Kitchens, described as a “micro food hall” that brings “several of the Bay Area’s best local restaurants under one roof and closer to home,” celebrated the grand opening of its newest location in Los Gatos at Lester Square, 681 Blossom Hill Road.
Customers...


















