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Tag: chef
Star Chefs 2026 benefit crowns new champions
The spectacular grounds of the Lexington Hills Estate in Los Gatos, adjacent to the Lexington Reservoir, provided jaw-dropping views and a graciously appointed setting...
From the flea market to fine dining
When you walk into The Bywater, the Cajun restaurant launched in 2016 by David Kinch and Andrew Burnham, you see Mardi Gras beads hanging...
Bywater chef cooking up musical dishes
There are many gems hidden throughout Los Gatos, from its rich history to picturesque spots. Some of those jewels are our elegant restaurants, like...
Young talent at ‘the Lex’ not taking culinary role for granted
The engine of the hospitality industry is powered by the youthful energy of its workforce, guided by the wisdom of the veterans, who call...
Local Kitchens adds Yalla Falafel to Los Gatos menu
Local Kitchens has partnered with creator of New York City restaurants Balaboosta and Taim, chef Einat Admony, to create Yalla Falafel.
Known as the 'Queen...
